Food Processing Plants
By Kometos

Kometos Meat Processing Plants

Kometos Finmodules meat processing plants provide a modular, hygienic and scalable way to build complete production facilities for meat products, ready meals, cutting, packing, freezing and storage. The range covers smaller five-module facilities through to larger fourteen-module plants, with complete turnkey delivery and factory-built modules designed for demanding food-industry environments.
Overview
  • ApplicationsMeat cutting, sausages, smoked products, full meat products, ready meals and dumplings
  • Capacity rangeApprox. 1,000–4,000 kg per shift depending on model
  • Module range5, 6 and 14 module configurations
  • Approx. size210–588 m²
  • DeliveryFactory-built modular facility, configured to production needs
Finmodules 5 module plant for meat products and ready-meals (M2.5)
  • Product number1001080205
  • CapacitySausages and meat products: 1,000 kg / shift
  • Ready-meal capacityDumplings: 200 kg / shift
  • ProductsCooked and smoked sausages, frankfurter, dumplings
  • Electricity400 V, 50 Hz, 400 A
  • Water70–100 l/min, 4 bar, 2”
  • Waste waterø 160 mm
  • Modules5 pcs
  • Approx. size210 m²
  • UnitsSocial premise; production premise; cutting and packing premises; receiving premise for raw material
Finmodules 6 module plant for meat products (M2.6)
  • Product number1001080206
  • Capacity2,000 kgs / shift
  • ProductsSausages, cold- and warm-smoked products, full meat products
  • Electricity400 V, 50 Hz, 200 A
  • Water50 l/min, 4 bar, 2”
  • Waste waterø 110 mm
  • Modules6 pcs
  • Approx. size252 m²
  • UnitsTechnical and social premises; production premise; production and packing premise; freezing storage; freezing tunnel and storage; receiving premise for carcasses; technical premise
Finmodules 14 module plant for meat products (M4.14)
  • Product number1001080414
  • Capacity4,000 kgs / shift
  • ProductsSausages, cold- and warm-smoked products, full meat products
  • Electricity400 V, 50 Hz, 2 × 200 A
  • Water50 l/min, 4 bar, 2”
  • Waste waterø 110 mm
  • Modules14 pcs
  • Approx. size588 m²
  • UnitsTechnical and social premises; production premise; production and packing premise; freezing storage; warehouse for finished products; technical premises
Why choose this Kometos solution?
  • Flexible production layoutsThe modular structure allows the plant to be tailored around capacity, products and future expansion.
  • Complete production chainFacilities can be combined with slaughtering, freezing, thawing and storage systems as part of one project.
  • Built for demanding conditionsDurable hygienic modules are designed for large temperature changes and demanding production environments.

Source product family: Kometos Finmodules. For pricing, layout planning and specification checks, contact Global Food Technology.

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